Pumpkin Spice Cheesecake (Limited Fall Edition)

Enjoy the cozy flavours of fall with our Pumpkin Spice Cheesecake – a sugar-free, high-protein dessert made with real pumpkin purée and organic autumn spices. Creamy, smooth, and baked fresh in Edmonton, this limited seasonal treat combines cinnamon, nutmeg, and ginger with a buttery oat crust for the perfect guilt-free indulgence.

• Sugar-free & protein-rich cheesecake
• Made with real pumpkin & organic fall spices
• 100% natural & organic ingredients
• Handcrafted in small batches in Edmonton
• Limited Fall Edition – available for a short time only

Flavour & Texture

Velvety pumpkin filling, warmly spiced and perfectly balanced with a smooth, creamy texture. The oat-based crust adds a light crunch, creating a wholesome autumn dessert experience.

Ingredients

Organic cream cheese, yogurt, white cheese, organic pumpkin, organic oat flour, organic almond flour, whey protein, organic free-range eggs, organic almond milk, organic cinnamon, organic cardamom & organic nutmeg. 

Allergens: milk, eggs, tree nuts.

Emberly Bakery • sugar-free high-protein organic desserts in Edmonton, Sherwood Park & St. Albert