Espresso Chocolate Cheesecake
A rich, sugar-free high-protein cheesecake infused with espresso and chocolate, layered on a soft cocoa crumb base and finished with a glossy coffee jelly topping. Creamy, bold, and perfectly balanced for coffee lovers. Handcrafted fresh in Edmonton with organic ingredients.
- Sugar-free & high-protein
- 100% natural & organic ingredients
- Intense espresso & chocolate flavour
- Glossy coffee jelly topping
- Handmade in small batches in Edmonton
Flavour & Texture
Silky espresso cheesecake with a gentle chocolate note on a soft cocoa crumb base, topped with a smooth, slightly bouncy coffee jelly. Deep coffee aroma, creamy texture, and a clean finish without heavy sweetness.
Ingredients
Organic dark chocolate, organic cocoa powder, organic coffee, organic cream cheese, yogurt, white cheese, whey protein, organic almond flour, organic oat flour, organic almond milk, organic jelly.
Allergens: milk, tree nuts.
Emberly Bakery • sugar-free high-protein organic desserts in Edmonton, Sherwood Park & St. Albert
Nutrition Facts
Per serving
* Values may vary slightly by flavour/batch.